Lion House Dinner Menu
Dinners include salad, entrée, seasonal fresh vegetable, Lion House rolls, and a choice of dessert. Please select only one menu for your entire group.
Appetizers (A la Carte)
Available at an additional cost per person
- Tomato Bisque Soup...$2.95
- Boston Clam Chowder... $2.95
- Canadian Cheese Soup... $2.95
- Home-style Chicken Noodle Soup... $2.95
- Fan-tailed Shrimp Cocktail $4.95
- Fresh Fruit Cup (seasonal) $2.95
Salads (select one)
- Lion House Signature Sarah Salad
- Tossed Mixed Green Salad w/House Dressing
- Orange, Grapefruit and Avocado Salad
- Fresh Spinach Salad
- Caesar Salad
- Fresh Fruit Salad with Honey Lime Dressing (Available April thru Oct)
- Cranberry Fluff Salad (Available Nov thru Jan)
Entrees (select one)
Roast Baron of Beef $20.95
A generous serving of tender, lean sliced beef, slow roasted to perfection.
Served with fresh home-style mashed potatoes and rich beef gravy.
Beef and Chicken $23.95
Beef tenderloin with a rich mushroom gravy, served beside a
marinated boneless chicken breast. This duet is sure to satisfy and is
served with baked potato, sour cream and butter
Prime Rib Au Jus $25.95
A slice of tender, thick, succulent prime rib fit for a king! Served with
baked potato, sour cream, and butter.
Stuffed Pork Chops $20.95
Choice 8 oz. center-cut pork chops stuffed with a savory dressing. Served
with fresh home-style mashed potatoes and gravy.
Virginia Baked Ham $17.95
A delicious smoked ham topped with a tangy pineapple sauce for a great taste
treat!
Served with creamy Au Gratin potatoes.
Cranberry Orange Chicken $18.95
Boneless breast of chicken, grilled and topped with a
delicious cranberry orange chutney
Served with baby red potatoes
Italian Marinated Chicken $16.95
Boneless breast of chicken marinated to
perfection in an Italian sauce
Served with baby red potatoes
Lion House Chicken $18.95
Our house special...
A boneless chicken breast with a traditional stuffing and mushrooms. Served
with a honey glaze and rice pilaf
Chicken Alabam $18.95
A long time Lion House Favorite...
Boneless breast of
chicken baked in a rich cream sauce
Served with baby red potatoes.
Homemade Chicken Cordon Bleu $19.95
A delicate chicken breast stuffed with Canadian bacon and Swiss cheese topped
with a creamy chicken sauce. Served with rice pilaf
Swiss Bake $18.95
Chicken breast, creamy sauce, Swiss cheese, and an herb bread stuffing,
Served
with rice pilaf
Chicken Crepes $17.95
A lighter fare - two French crepes filled with chicken, pineapple, cheese, and almonds
Served with seasoned long grain rice
Roast Turkey Dinner $18.95
Thanksgiving Dinner any evening! Served with all the trimmings– Yams,
dressing, green beans, mashed potatoes and gravy…a meal sure to make everyone happy!
Baked Salmon Filet $21.95
Salmon baked in a light lemon-butter sauce. Served with rice pilaf.
Children's Portions
Half portions are available at $9.95 for those under 10 years of age.
Please make this request prior to the date of your function.
Vegetarian or Special Needs Meals
Vegetarian
plates or special needs meals available upon
request with a 48 hour notice,
please.**
Desserts (select one)
Pies
Chocolate, Coconut, Banana, Lemon, Lemon Cream, Raspberry Cream,
Pralines and Cream or Pumpkin (Nov thru Jan), Cherry, Apple, Very Berry, Swiss
Apple.
A la mode additional $1.00 per person
Cakes
Chocolate Cream, German Chocolate, Black Forrest Torte, Red Velvet, Chocolate Toffee
Torte, Carrot, Lemon Chiffon, Poppy Seed
Cheesecakes
Raspberry, Blueberry, Cherry, Very Berry, Strawberry (April thru Sept), Chocolate,
Pumpkin (Nov thru Jan), Peppermint (Nov thru Jan)
Tarts
Lemon Cream, Raspberry Cream, Blueberry Cream, Very Berry Cream, Fresh Strawberry (April thru Sept)
Ice Cream Crepes
Ice cream rolled in a light crepe,
topped with chocolate and raspberry sauce
Baked Alaska
Additional $1.50 per person
Beverage Available - $1.00 extra per person
Choice of Raspberry Lemonade, White Grape, Apple Cranberry or Orange Passion Guava
Please note that all prices quoted are subject to the current Salt Lake County food sales tax, and a 20% service charge. Payment is due 48 hours prior to your function along with your final count.
*PRICES SUBJECT TO CHANGE*
If time constraints are a concern, please ask us about pre-setting courses.
We reserve the right to change room assignments to best accommodate all parties based on guest’s final count.
Contact Us
Free Professional Consultation
Call The Lion House at (800) 546-6449 or (801) 363-5466 or Email: The Lion House
